SHO FOO DOH

Chef Fumio Tanga  and his Sho Foo Doh team will be cooking up [un]conventional Japanese food & Hiroshima style Okonomiyaki, from Wed 17 October 2018,  four nights a week – Wednesday to Saturday.

Find Out More

https://www.the-institute-of-light.com/wp-content/uploads/2018/10/IOL-X-SFD-Final-menu.pdf

GALLERY

https://www.the-institute-of-light.com/wp-content/uploads/2018/10/IOL-X-SFD-Final-menu.pdf