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To book a table, call us on 0207 249 6919, email eat@the-institute-of-light.com

Book Now

OUR CHEFS

Chef Fumio Tanga and his Sho Foo Doh team present unclassic Japanese snacks + Hiroshima style okonomiyaki four nights a week from Wednesday to Saturday.

“There are a few different okonomiyaki styles in different regions in Japan. The most popular and well-known one worldwide is the Osaka-style, which is a more doughy pancake where all the ingredients are mixed into the batter. Hiroshima-style on the other hand is more layered, starting with a thin crepe, loads of vitamin K boosting cabbages, beanshoots, pork belly, egg noodles and an omelette, with sauce, mayo, benishoga ginger and scallions on top.” Fumio Tanga

 

https://www.the-institute-of-light.com/wp-content/uploads/2018/10/IOL-X-SFD-Final-menu.pdf