The Institute of Light is now the proud host of Zoe’s Ghana Kitchen – the innovative, body and heart warming West African Cuisine. It’s food which takes you on a journey through its incredible flavour combinations and delicious ingredients that not everyone has heard of before!
We are offering Bar/Cinema Snack Menu every day from 6pm to 10pm
Main Menu Wednesday to Saturday 6pm to 10pm
Brunch Menu Saturday 12pm to 4pm and Sunday 12pm to 6pm
Chef Zoe Adjonyoh
Zoe Adjonyoh is a writer and cook specialising in Ghanaian food. Born in London, she has travelled to Ghana to explore her roots and the local cuisine to further her knowledge and apply it to her recipes. Zoe’s supper clubs and previous pop-up restaurants have been very popular amongst London food lovers and very well received by the critics.